Or better, the first and best. Very clear and non-negotiable. Certified organic, from producers that are tested by us. And not because we say so, but because it is defined by the IFS standards we follow faithfully – one of the highest certifications in the field of food.

And it will sound trivial, but yes. We personally know all our producers-suppliers. And given that the vast majority of our raw materials are Greek – with the aim of soon being exclusively from our place – we have no excuse not to have substantial and personal contact with them.